Experience the delicious art of Turkish cuisine with our Gozleme cooking class, led by the expert Turkish cook Arzu. Learn to prepare the mouth-watering savoury flatbread, Gozleme, stuffed with a range of flavoursome toppings like feta, spinach, ricotta and herbs. Also, discover the process of making the layered pastry dessert Baklava, filled with chopped nuts and sweet syrup. All ingredients are provided in the cost of the class, and you get to take home what you prepare! Get ready to taste the authentic flavours of Turkish cuisine and impress your family and friends with your new culinary skills! Join us for the Gozleme cooking class and enjoy the delicious journey.
